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Archive | January, 2014

Summer. Riesling.

Summer of Riesling is at full noise. Every year I swear I’m never doing it again, but I keep getting pulled back by the seductive siren calls of some seriously good New Zealand Riesling. Riesling producers are like Pinot Noir people. They’re not normal. They’re edgy and interesting and just freaking get it. They don’t […]

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  • Home grown home killed and butchered lamb shoulder I wishhellip
  • TheFoodFarm melons for this season Clockwise from stripey top Tiggerhellip
  • Found this beautiful New Zealand hawk Khu under the netshellip
  • Not such a bad place to be on not suchhellip
  • The 5 apple varieties our CSA members had from TheFoodFarmhellip
  • Blackboy Peach season Also known as Pche de Vigne orhellip
  • Have found my birthday happy place! Donnhoff Riesling mountelizacheese Bluehellip
  • Spent the day around Al Browns office kitchen table withhellip